Proximate Composition of Some Leafy Vegetables Use as Relish in Kano State, Nigeria
Published:
June 2021
Vol/Issue:
9(1)
Pages:
1-7
Digital Object Identifier
Full Text
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How to Cite
M.I. Umar, M.I. Mohammed, S. Muhammad, M.A. Tonga, M.S Sade.
(2021). Proximate Composition of Some Leafy Vegetables Use as Relish in Kano State, Nigeria.
Int. J. of Advanced Research in Chemical Science, 9(1), pp. 1-7. https://doi.org/10.20431/2349-0403.0901001
© 2021 The Author(s).
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